Grown on the slopes of Mount Vesuvio, 300m above sea level, these Italianavera tomatoes are the epitome of the Neapolitan tradition. With their heart shape, and bright red colour, these cherry tomatoes are full of minerals from volcanic soil, incredibly rich in taste. These tomatoes also carry the denomination of Protected Designation of Origin (DOP), certifying its origin to the highest level.
Their unique taste makes them perfect for any mediterranean recipes, particularly great with pasta and pizza. Juicy, full of flavours, they are delicious on their own but also in a rich sauce with fresh basil and black olives.