Molino Caputo
Pizzeria Flour New Red Bag 1kg
Product Code: 12cap001
Unit size:
Units per case: 10
Caputo Italian Pizzeria Flour is a very fine, soft wheat 00 flour, produced from a selection of the best grains. With its high protein level (12.5 x 100g), elastic and resistant gluten, this flour is ideal for long leavening dough. Loved by the best Pizza makers in Naples and all over the world.
Protein 12.5%
W 260-270
Elasticity P/L 0,50 / 0,60