Inspired by the breathtaking Gulf of Naples, Napoleta' pays homage to the vibrant local cuisine and the finest raw ingredients sourced from Campania.This Passata (tomato purée) is just like grandma used to make it: fine pulp, flavourful and adaptable to anything in the recipe book. A must have, in every pantry.
Each product in the Napoleta' range is thoughtfully crafted to showcase the bounty of Campania and bring a touch of culinary excellence to any table.
Grown, picked and processed in Campania, Italy.
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