Grand Cru Organic Extra Virgin Olive Oil Monocultivar Peranzana 500ml

Bio Orto Grand Cru is a limited series that showcases the excellence of the single varietal of olives, the Peranzana, meticulously harvested at the early stage of their maturation process and cold pressed within 2-4 hours. This careful process ensures a superior quality extra virgin olive oil and the result is exquisite.

This Bio Orto organic single varietal Peranzana extra virgin olive oil stands out for its elegance: the balance between bitter and spicy, the medium fruitiness and its low acidity make it one of the most appreciated extra virgin olive oils in the market.

Full and enveloping on the nose, it releases hints of unripe tomato and notes of aromatic herbs, perfect on fish tartare, shellfish, roasted fish, marinated vegetable salads.

Organically grown, picked and cold pressed in Apulia, Italy.