Organic Extra Virgin Olive Oil Monocultivar Peranzana 500ml

This Bio Orto organic Monocultivar Peranzana extra virgin olive oil stands out for its elegance: the balance between bitter and spicy, the medium fruitiness and its low acidity make it one of the most appreciated extra virgin olive oils in the market.

Full and enveloping on the nose, it releases hints of unripe tomato and notes of aromatic herbs, perfect on fish tartare, shellfish, roasted fish, marinated vegetable salads.

Organically grown, picked and cold pressed in Apulia, Italy.