Dolcital Soft Nougat with natural almonds is a sublime treat. The almonds are carefully incorporated into the boiling mixture, their flavours intertwining with the nougat's sweetness. To achieve the ideal texture, the nougat rests for at least one night in dedicated wooden frames before being meticulously hand-cut.
Long cooking process and selected natural almonds characterise this friable nougat. The real taste of the Italian mandorlato offered in an elegant box.
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