The patient craftsmanship that Filotea used to produce this pasta with 100% Italian raw material, bronze machinery and slow drying techniques fills us with awe!
The result is a truly unique product that exhibits extraordinary lightness and digestibility. Orecchiette are an old loved pasta format in italy that is still to be fully discovered abroad: this regional italian product typical of the Apulian tradition is at the heart of many family recipes.
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