Introducing Il Tinello Apple Cider Vinegar, also known as "Millemele" (a thousand apples), a remarkable product derived from a variety of apples cultivated in Italy.
The juice of these carefully selected apples undergoes a fermentation process followed by acetification in stainless steel containers. The result is a delicate and versatile vinegar that lends itself beautifully to a wide range of culinary applications.
Il Tinello Apple Cider Vinegar boasts a subtle and pleasant taste, making it suitable for any type of preparation. Its aroma is delicately sweet and naturally fruity, accompanied by a mild acidity that adds a delightful tang to dishes.
With its intense acetic scent and clear liquid consistency, Il Tinello Apple Cider Vinegar is a perfect choice for dressing green or mixed salads, providing a healthy and flavourful alternative.
Made near Reggio Emilia, Italy.
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