There are flavours we grew up with and will always speak to us, of a certain time and place, memories connected that resurface without even trying. This Italianavera Passata (tomato purée) is just like grandma used to make it.
Tomatoes harvested at their peak, processed right away, to create a creamy, flavourful sauce you can easily adapt to any recipe. A must have, in every pantry. Grown, picked and processed in Campania, Italy.
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