Marabissi Chocolate Covered Hazelnut Croccantini defy the conventional notion of biscuits, as they transcend the boundaries of traditional ingredients. Without any flour in their recipe, these unique creations showcase the artistry of Marabissi's pastry craftsmanship.
Made with care and passion, these delectable treats feature finely ground Italian hazelnuts, known for their rich and distinctive flavour, cane sugar, and egg white to creates a delicate and crumbly texture that melts in your mouth.
The addition of high-quality chocolate adds a luscious and indulgent element, enveloping each treat in a luxurious coating. The irregular and bumpy shape of these treats adds to their charm, resembling the renowned "brutti ma buoni" cookies.